ACCOMMODATION:
We offer spacious and comfortable superior suites (about 35 square meters) from 2 to 4 beds, fully renovated with design furniture and accessories in 2011 ; with private entrance, bedroom, living area with 2-places-sofa-bed, private bathroom with shower, large balcony or equipped patio, air conditioning, safe, telephone, minibar, hairdryer and TV colour LED 20 '.
There are also classic suites (about 30 square meters) from 2 to 4 beds, internally arranged as the superior, but more simple and functional furnishings, not equipped with air conditioning, safe, telephone and hairdryer.

RESTAURANT:
In the services centre there is a wide restaurant with sea-view, provided with air conditioning.
The restaurant service is a speciality of the organization: professional service, variety of national and regional recipes, Sardinia fish and cakes special courses.

Bed & Breakfast (B&B) Formula:
Breakfast buffet

Half Board (HB) Formula:
buffet breakfast, dinner with table-service, complete menu: hors d’oeuvre, first and second courses, vegetables, fruit or dessert, mineral water and house wine.

Full Board (FB) Formula:
buffet breakfast, lunch and dinner with table-service, complete menu: first and second courses, vegetables, fruit or dessert, mineral water and house wine.

Notes:
1) Both in HB and FB there are special menus for children from 0 to 3 years (calf and vegetable purées, steam fish, milk soup, vegetable soup, fruit milk shakes of the house); other products "early childhood" are not available.
2) Occupancy of suites can not exceed the maximum number of planned beds.